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IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)

Created: Tuesday October 13th 2015

Original Gravity:

1.058

Final Gravity:

1.011

ABV (standard):

6.2%

IBU (tinseth):

56.9

SRM (morey):

7.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.60 kg	United Kingdom - Maris Otter Pale4.6 kg Maris Otter Pale	38	3.75	83.9%
0.55 kg	German - Munich Light0.55 kg Munich Light	37	6	10%
0.22 kg	German - CaraMunich II0.22 kg CaraMunich II	34	46	4%
0.12 kg	German - Acidulated Malt0.115 kg Acidulated Malt	27	3.4	2.1%
5.49 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
24 g	Magnum24 g Magnum Hops	Pellet	10.9	Boil	60 min	29.43	16.2%
13 g	Citra13 g Citra Hops	Pellet	11	Boil	15 min	7.98	8.8%
13 g	Amarillo13 g Amarillo Hops	Pellet	8.6	Boil	15 min	6.24	8.8%
8 g	Cascade8 g Cascade Hops	Pellet	7	Boil	15 min	3.13	5.4%
8 g	Centennial8 g Centennial Hops	Pellet	10	Boil	15 min	4.47	5.4%
8 g	Simcoe8 g Simcoe Hops	Pellet	12.7	Boil	15 min	5.67	5.4%
6 g	Citra6 g Citra Hops	Pellet	11	Whirlpool at 70 °C	15 min		4.1%
6 g	Amarillo6 g Amarillo Hops	Pellet	8.6	Whirlpool at 70 °C	15 min		4.1%
4 g	Cascade4 g Cascade Hops	Pellet	7	Whirlpool at 70 °C	15 min		2.7%
4 g	Centennial4 g Centennial Hops	Pellet	10	Whirlpool at 70 °C	15 min		2.7%
4 g	Simcoe4 g Simcoe Hops	Pellet	12.7	Whirlpool at 70 °C	15 min		2.7%
13 g	Citra13 g Citra Hops	Pellet	11	Dry Hop	4 days		8.8%
13 g	Amarillo13 g Amarillo Hops	Pellet	8.6	Dry Hop	4 days		8.8%
8 g	Cascade8 g Cascade Hops	Pellet	7	Dry Hop	4 days		5.4%
8 g	Centennial8 g Centennial Hops	Pellet	10	Dry Hop	4 days		5.4%
8 g	Simcoe8 g Simcoe Hops	Pellet	12.7	Dry Hop	4 days		5.4%
148 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
24 g	Magnum (Pellet) 24 g Magnum (Pellet) Hops	29.43	16.2%
32 g	Citra (Pellet) 32 g Citra (Pellet) Hops	7.98	21.7%
32 g	Amarillo (Pellet) 32 g Amarillo (Pellet) Hops	6.24	21.7%
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops	3.13	13.5%
20 g	Centennial (Pellet) 20 g Centennial (Pellet) Hops	4.47	13.5%
20 g	Simcoe (Pellet) 20 g Simcoe (Pellet) Hops	5.67	13.5%
148 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	18 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 328 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

692

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Brews

Public: Yup, Shared
Last Updated: 2015-10-23 11:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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