Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
EKG25 g EKG Hops |
|
Leaf/Whole |
5.9 |
Boil
|
90 min |
39.11 |
58.1% |
18 g |
EKG18 g EKG Hops |
|
Leaf/Whole |
5.9 |
Boil
|
60 min |
26.32 |
41.9% |
43 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
43 g |
EKG (Leaf/Whole) 43 g EKG (Leaf/Whole) Hops |
|
65.43 |
100% |
43 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.3 L |
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Barclay Perkins East India Porter" Robust Porter beer recipe by Ron Pattinson. All Grain, ABV 5.66%, IBU 65.44, SRM 30.62, Fermentables: (Maris Otter Pale, Crystal 60L, Brown, Black Patent) Hops: (EKG)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-17 20:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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