Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.47 |
4.1% |
|
35 g |
Triskel35 g Triskel Hops |
|
Pellet |
7.6 |
Aroma
|
5 min |
6.53 |
14.3% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Aroma
|
5 min |
6.33 |
12.2% |
|
45 g |
Citra45 g Citra Hops |
|
Pellet |
11 |
Aroma
|
5 min |
12.15 |
18.4% |
|
45 g |
Cascade45 g Cascade Hops |
|
Pellet |
7 |
Aroma
|
5 min |
7.73 |
18.4% |
|
80 g |
Citra80 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
32.7% |
|
245 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
18.47 |
4.1% |
|
35 g |
Triskel (Pellet) 35 g Triskel (Pellet) Hops |
|
6.53 |
14.3% |
|
30 g |
Amarillo (Pellet) 30 g Amarillo (Pellet) Hops |
|
6.33 |
12.2% |
|
125 g |
Citra (Pellet) 125 g Citra (Pellet) Hops |
|
12.15 |
51.1% |
|
45 g |
Cascade (Pellet) 45 g Cascade (Pellet) Hops |
|
7.73 |
18.4% |
|
245 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.7 L |
|
-- |
-- |
62 °C |
30 min |
|
|
|
-- |
-- |
72 °C |
30 min |
|
|
|
-- |
-- |
78 °C |
15 min |
Starting Mash Thickness:
2.2 L/kg
|
Notes
18.7 L einmaischen (Verhältnis 2.2), Nachguss bis auf 16.2 Plato (sollten wohl ca 7 Liter Nachguss werden).
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-12 16:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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