Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21 g |
CTZ21 g CTZ Hops |
|
Leaf/Whole |
15.5 |
Boil
|
90 min |
22.53 |
8.6% |
28 g |
Centennial28 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
20 min |
10.97 |
11.4% |
28 g |
CTZ28 g CTZ Hops |
|
Leaf/Whole |
15.5 |
Boil
|
20 min |
17.01 |
11.4% |
28 g |
Centennial28 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
10 min |
6.57 |
11.4% |
28 g |
Willamette28 g Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
2.96 |
11.4% |
28 g |
Centennial28 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
0 min |
|
11.4% |
28 g |
Cascade28 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
0 min |
|
11.4% |
56 g |
Centennial56 g Centennial Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
7 days |
|
22.9% |
245 g
/ $ 0.00
|
"Rye PA" California Common Beer recipe by mather13. Partial Mash, ABV 6.06%, IBU 60.05, SRM 6.02, Fermentables: (Pale Ale, Rye) Hops: (CTZ, Centennial, Willamette, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-10 05:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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