"brew #019 - smoked weiss" Weizen/Weissbier beer recipe by valtert. All Grain, ABV 4.54%, IBU 13.53, SRM 4.8, Fermentables: (Wheat Malt, Smoked Malt, Pilsner, Munich Dark) Hops: (Hallertau Hersbrucker)
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Last Updated: 2015-10-12 14:25 UTC
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NEW Water Requirements:
brew #019 - smoked weiss
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Water Requirements:
brew #019 - smoked weiss
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Recipe Cost
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Cost $
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Steeping Grains (Extract Only)
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Hops
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Yeast
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