Brew Log History
Target 18°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
70 min |
33.84 |
54.5% |
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Leaf/Whole |
0.1 |
First Wort
|
0 min |
0.3 |
45.5% |
|
55 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
55 °C |
35 min |
|
|
|
Temperature |
-- |
63 °C |
35 min |
|
|
|
Temperature |
-- |
72 °C |
45 min |
|
|
|
Temperature |
-- |
77 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 g |
Coriander seeds
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Tilburg, NB, The Netherlands
Notes
ignore attenuation
Expect 78% 1057->1012
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-08 13:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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