Brew Log History
Target 17°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28.50 g |
Northern Brewer28.5 g Northern Brewer Hops |
|
Pellet |
6.8 |
Boil
|
60 min |
24.6 |
33.3% |
|
28.50 g |
Willamette28.5 g Willamette Hops |
|
Pellet |
7.2 |
Boil
|
5 min |
5.19 |
33.3% |
|
28.50 g |
Willamette28.5 g Willamette Hops |
|
Pellet |
7.2 |
Boil
|
1 min |
1.12 |
33.3% |
|
85.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Temperature |
-- |
70 °C |
60 min |
"Big Nutty" Northern English Brown beer recipe by BEERngineer. BIAB, ABV 5.25%, IBU 30.91, SRM 19.93, Fermentables: (Pale 2-Row, Crystal 60L, CaraVienne, Chocolate, Victory) Hops: (Northern Brewer, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-09 23:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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