Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Northern Brewer15 g Northern Brewer Hops |
|
Leaf/Whole |
6 |
Boil
|
60 min |
10.44 |
19.5% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
30 min |
8.83 |
19.5% |
|
17 g |
Amarillo17 g Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
15 min |
8.81 |
22.1% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
0 min |
|
39% |
|
77 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Sparge |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Red Rye Ale" Irish Red Ale beer recipe by Brewer #51116. All Grain, ABV 5.03%, IBU 28.07, SRM 14.47, Fermentables: (Pale 2-Row, Rye, Cara Malt, Crystal 60L, Aromatic Malt) Hops: (Northern Brewer, East Kent Goldings, Amarillo) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-11 18:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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