Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
800 g |
Chinook800 g Chinook Hops |
|
Pellet |
13 |
Boil at 100 °C
|
60 min |
15.74 |
7.2% |
|
400 g |
Yakima Chief Hops - Columbus400 g Columbus Hops |
|
Pellet |
16 |
Boil at 100 °C
|
60 min |
9.69 |
3.6% |
|
1,500 g |
Barth-Haas - Amarillo1500 g Amarillo Hops |
|
Pellet |
9.5 |
Boil
|
30 min |
16.57 |
13.5% |
|
1,400 g |
Barth-Haas - Amarillo1400 g Amarillo Hops |
|
Pellet |
9.5 |
Whirlpool at 80 °C
|
90 min |
4.34 |
12.6% |
|
1,400 g |
Cascade1400 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 80 °C
|
90 min |
|
12.6% |
|
1,400 g |
Yakima Chief Hops - Simcoe1400 g Simcoe Hops |
|
Pellet |
13.6 |
Whirlpool at 80 °C
|
90 min |
6.22 |
12.6% |
|
1,400 g |
Amarillo1400 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 20 °C
|
3 days |
|
12.6% |
|
1,400 g |
Cascade1400 g Cascade Hops |
|
Pellet |
7 |
Dry Hop at 20 °C
|
3 days |
|
12.6% |
|
1,400 g |
Yakima Chief Hops - Columbus1400 g Columbus Hops |
|
Pellet |
16 |
Dry Hop at 20 °C
|
3 days |
|
12.6% |
|
11,100 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
"1/2 Sandokan" American IPA beer recipe by DSDO. All Grain, ABV 6.68%, IBU 52.56, SRM 8.36, Fermentables: (Pale Ale, Carapils, Château Arome) Hops: (Chinook, Columbus, Amarillo, Cascade, Simcoe) Other: (Lactic acid, Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-29 17:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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