Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
13 |
Boil
|
60 min |
46.01 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
46.01 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
mash in |
Infusion |
-- |
154 °F |
60 min |
|
|
mashout |
Temperature |
-- |
168 °F |
10 min |
|
4 gal |
|
Sparge |
-- |
168 °F |
60 min |
Starting Mash Thickness:
1.57 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
pumpkin spice
|
|
Flavor |
Boil |
0 min. |
|
6 lb |
Pumpkin
|
|
Flavor |
Mash |
1 hr. |
Priming
|
Method: bottle carbonate
Amount: 5 oz.
CO2 Level: 2.0 Volumes |
"Pink Lady Pumpkin Ale" Spice, Herb, or Vegetable Beer recipe by JJL. All Grain, ABV 6.56%, IBU 46.01, SRM 13.21, Fermentables: (Pale 2-Row, Munich Light, Caramel / Crystal 80L, Caramel / Crystal 60L, Brown Sugar) Hops: (Cluster) Other: (pumpkin spice, Pumpkin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-22 19:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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