Honey Nut Brown AG Beer Recipe | All Grain American Brown Ale by cacack | Brewer's Friend

Honey Nut Brown AG

185 calories 18.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Chris
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Wednesday September 30th 2015
1.056
1.013
5.6%
20.7
22.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 69.6%
1 lb American - Victory1 lb Victory 34 28 8.7%
0.50 lb Belgian - Special B0.5 lb Special B 34 115 4.3%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 4.3%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 4.3%
1 lb Honey1 lb Honey 42 2 8.7%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops Pellet 4.9 Boil 60 min 18.38 80%
0.25 oz East Kent Goldings0.25 oz East Kent Goldings Hops Pellet 5 Boil 15 min 2.33 20%
1.25 oz / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Honey Nut Brown AG" American Brown Ale beer recipe by Chris. All Grain, ABV 5.63%, IBU 20.7, SRM 22, Fermentables: (Pale 2-Row, Victory, Special B, Chocolate, Flaked Oats, Honey) Hops: (Willamette, East Kent Goldings)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-09-30 00:39 UTC
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