View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Walton's NZ Red Ale

Method: Partial Mash
Style: Scottish Heavy 70/-
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 276 calories (Per 330ml)
Carbs: 28.1 g (Per 330ml)

Created: Tuesday September 29th 2015

Original Gravity:

1.089

Final Gravity:

1.022

ABV (standard):

8.7%

IBU (tinseth):

73.1

SRM (morey):

5.8

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.67 kg	Gladfields Ale Malt4.67 kg Gladfields Ale Malt	37	3	77.4%
1.02 kg	Aurora1.02 kg Aurora	37	3	16.9%
0.17 kg	Red Back0.17 kg Red Back	37	3	2.8%
0.17 kg	Shepherds Delight0.17 kg Shepherds Delight	37	3	2.8%
6.03 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Pacific Jade30 g Pacific Jade Hops	Pellet	11.67	Boil	60 min	35.68	14.3%
30 g	Motueka30 g Motueka Hops	Pellet	7.4	Boil	40 min	19.86	14.3%
50 g	Pacifica50 g Pacifica Hops	Pellet	5.7	Boil	20 min	17.59	23.8%
50 g	Nelson Sauvin50 g Nelson Sauvin Hops	Pellet	12.5	Whirlpool	0 min		23.8%
50 g	Nelson Sauvin50 g Nelson Sauvin Hops	Pellet	12.5	Dry Hop	0 days		23.8%
210 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Pacific Jade (Pellet) 30 g Pacific Jade (Pellet) Hops	35.68	14.3%
30 g	Motueka (Pellet) 30 g Motueka (Pellet) Hops	19.86	14.3%
50 g	Pacifica (Pellet) 50 g Pacifica (Pellet) Hops	17.59	23.8%
100 g	Nelson Sauvin (Pellet) 100 g Nelson Sauvin (Pellet) Hops	0	47.6%
210 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,095

Views

Brews

Public: Yup, Shared
Last Updated: 2015-10-09 22:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!