Based this from Lorena "Yooper" Evans, http://www.homebrewtalk.com/showthread.php?t=210376. Tweaked using a different yeast, some of the grains I have on hand, then I'll add Vanilla, Oak & Bourbon. Batch #1 I subbed 1 oz EKG @ 7.2AA for IBU 0 27.1. Didn't have Willamette.
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Last Updated: 2017-02-21 00:08 UTC
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NEW Water Requirements:
Honey Badger Vanilla Oatmeal Stout - GF
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Honey Badger Vanilla Oatmeal Stout - GF
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Outstanding beer! Carbed just right. Rich mouthfeel and initial chocolate flavor gives way to subtle oak, bourbon and vanilla notes. Very smooth. Absolute keeper!
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