Brew Log History
Target 20°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Chinook28 g Chinook Hops |
|
Pellet |
12.7 |
Boil
|
90 min |
71.87 |
23.9% |
14 g |
Simcoe14 g Simcoe Hops |
|
Pellet |
13.2 |
Boil
|
10 min |
12.66 |
12% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
13.2 |
Whirlpool at 80 °C
|
0 min |
|
21.4% |
25 g |
Willamette25 g Willamette Hops |
|
Pellet |
4.8 |
Whirlpool at 80 °C
|
0 min |
|
21.4% |
25 g |
Willamette25 g Willamette Hops |
|
Pellet |
4.8 |
Dry Hop
|
5 days |
|
21.4% |
117 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
8L dunk sparge |
-- |
-- |
65 °C |
90 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Protofloc
|
|
Fining |
Boil |
10 min. |
"Imperial Pale Ale" Imperial IPA beer recipe by Itbrvilla. BIAB, ABV 8.58%, IBU 84.53, SRM 13.66, Fermentables: (Maris Otter Pale, Crystal 60L, Chocolate) Hops: (Chinook, Simcoe, Willamette) Other: (Protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-29 16:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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