Go To Town Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Go To Town

202 calories 20.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 16.5 gallons (fermentor volume)
Pre Boil Size: 18 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Saturday September 26th 2015
1.061
1.015
6.0%
42.3
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb United Kingdom - Maris Otter Pale20 lb Maris Otter Pale 38 3.75 58.8%
9 lb German - Pale Ale9 lb Pale Ale 39 2.3 26.5%
5 lb German - Munich Light5 lb Munich Light 37 6 14.7%
34 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Fuggles4 oz Fuggles Hops Pellet 4.5 Boil 60 min 19.62 40%
4 oz B. C. Goldings4 oz B. C. Goldings Hops Pellet 5 Boil 30 min 16.75 40%
2 oz First Gold2 oz First Gold Hops Pellet 7.5 Boil 10 min 5.93 20%
10 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

August 11th

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-09-26 13:16 UTC
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