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Christmas Beeracle

Method: All Grain
Style: Old Ale
Boil Time: 60 min
Batch Size: 230 gallons (fermentor volume)
Pre Boil Size: 232 gallons
Pre Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 294 calories (Per 12oz)
Carbs: 30.8 g (Per 12oz)

Created: Saturday December 22nd 2012

Original Gravity:

1.088

Final Gravity:

1.023

ABV (standard):

8.6%

IBU (tinseth):

49.5

SRM (morey):

35.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
622.91 lb	German - Vienna622.91 lb Vienna	37	4	77.8%
53.39 lb	Flaked Oats53.39 lb Flaked Oats	33	2.2	6.7%
28.75 lb	German - CaraMunich III28.75 lb CaraMunich III	34	57	3.6%
38.33 lb	Belgian - Biscuit38.33 lb Biscuit	35	23	4.8%
38.33 lb	United Kingdom - Chocolate38.33 lb Chocolate	34	425	4.8%
19.17 lb	American - Caramel / Crystal 80L19.17 lb Caramel / Crystal 80L	33	80	2.4%
800.88 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
47.92 oz	Chinook47.92 oz Chinook Hops	Leaf/Whole	13	Boil	65 min	33.95	38.5%
19.17 oz	Northern Brewer19.17 oz Northern Brewer Hops	Leaf/Whole	7.8	Boil	15 min	3.97	15.4%
19.17 oz	Nugget19.17 oz Nugget Hops	Leaf/Whole	14	Boil	15 min	7.13	15.4%
19.17 oz	Northern Brewer19.17 oz Northern Brewer Hops	Leaf/Whole	7.8	Boil	5 min	1.6	15.4%
19.17 oz	Nugget19.17 oz Nugget Hops	Leaf/Whole	14	Boil	5 min	2.86	15.4%
124.60 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
47.92 oz	Chinook (Leaf/Whole)	33.95	38.5%
38.34 oz	Northern Brewer (Leaf/Whole)	5.57	30.8%
38.34 oz	Nugget (Leaf/Whole)	9.99	30.8%
124.60 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	154 °F	60 min

Yeast

Wyeast - British Ale 1098

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Med-High
Optimum Temp:	64 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

4,118

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Brews

Public: Yup, Shared
Last Updated: 2014-12-06 01:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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