Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Tettnanger50 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
24.28 |
60.2% |
33 g |
Hallertau Mittelfruh33 g Hallertau Mittelfruh Hops |
|
Pellet |
2.7 |
Boil
|
5 min |
1.92 |
39.8% |
83 g
/ $ 0.00
|
"pumpkin ale" California Common Beer recipe by dan mart. All Grain, ABV 7.07%, IBU 26.19, SRM 22.12, Fermentables: (Pale 2-Row, Maris Otter Pale, Carapils, Honey Malt, Special Roast, Caramel / Crystal 40L, Caramel / Crystal 80L, Chocolate, Brown Sugar) Hops: (Tettnanger, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-24 23:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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