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Jeff Brew Lab IPA/Pale Ale 10G

Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jeff Hanson
Calories: 226 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Thursday September 24th 2015

Original Gravity:

1.069

Final Gravity:

1.012

ABV (standard):

7.4%

IBU (tinseth):

72.5

SRM (morey):

5.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
22.50 lb	American - Pale 2-Row22.5 lb Pale 2-Row	37	1.8	79.4%
3.32 lb	American - White Wheat3.32 lb White Wheat	40	2.8	11.7%
1.25 lb	American - Caramel / Crystal 10L1.25 lb Caramel / Crystal 10L	35	10	4.4%
0.84 lb	Corn Sugar - Dextrose0.84 lb Corn Sugar - Dextrose	46	0.5	3%
0.42 lb	American - Carapils (Dextrine Malt)0.42 lb Carapils (Dextrine Malt)	33	1.8	1.5%
28.33 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	90 min	23.59	11.8%
3.50 oz	Cascade3.5 oz Cascade Hops	Pellet	7	Boil	60 min	41.56	41.2%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	15 min	5.89	11.8%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	3 min	1.48	11.8%
0.60 oz	Centennial0.6 oz Centennial Hops	Pellet	10	Dry Hop	7 days		7.1%
0.60 oz	Amarillo0.6 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		7.1%
0.40 oz	Cascade0.4 oz Cascade Hops	Pellet	7	Dry Hop	7 days		4.7%
0.40 oz	Tomahawk0.4 oz Tomahawk Hops	Pellet	15	Dry Hop	7 days		4.7%
8.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Chinook (Pellet)	23.59	11.8%
5.90 oz	Cascade (Pellet)	48.93	69.5%
0.60 oz	Centennial (Pellet)		7.1%
0.60 oz	Amarillo (Pellet)		7.1%
0.40 oz	Tomahawk (Pellet)		4.7%
8.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
11 gal	Start @ 145	Infusion	--	145 °F	5 min
11 gal	Heat to 152	Infusion	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

749

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Brews

Public: Yup, Shared
Last Updated: 2015-09-24 20:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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