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Ostindien - Brooklyn East India Pale Ale - Speidel

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 45 liters (ending kettle volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: https://www.brewtoad.com/recipes/brooklyn-east-ind
Calories: 179 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Thursday September 24th 2015

Original Gravity:

1.059

Final Gravity:

1.010

ABV (standard):

6.5%

IBU (tinseth):

76.8

SRM (morey):

6.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7,956 g	United Kingdom - Maris Otter Pale7956 g Maris Otter Pale	38	3.75	65.9%
3,924 g	German - Pilsner3924 g Pilsner	38	1.6	32.5%
198 g	United Kingdom - Crystal 70L198 g Crystal 70L	34	70	1.6%
12,078 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
69.05 g	Amarillo69.05 g Amarillo Hops	Pellet	8.6	Boil	60 min	32.44	11.1%
69.05 g	Falconer's Flight69.05 g Falconer's Flight Hops	Pellet	10	Boil	20 min	22.84	11.1%
69.05 g	Simcoe69.05 g Simcoe Hops	Pellet	13.55	Boil	5 min	10.19	11.1%
69.05 g	Glacier69.05 g Glacier Hops	Pellet	5.5	Boil	5 min	4.14	11.1%
69.05 g	Centennial69.05 g Centennial Hops	Pellet	9.55	Boil	5 min	7.18	11.1%
205.95 g	Amarillo205.95 g Amarillo Hops	Pellet	8.6	Dry Hop	7 days		33.2%
69.05 g	Cascade69.05 g Cascade Hops	Pellet	6.7	Dry Hop	7 days		11.1%
620.25 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
275 g	Amarillo (Pellet) 275 g Amarillo (Pellet) Hops	32.44	44.3%
69.05 g	Falconer's Flight (Pellet)	22.84	11.1%
69.05 g	Simcoe (Pellet) 69.05 g Simcoe (Pellet) Hops	10.19	11.1%
69.05 g	Glacier (Pellet) 69.05 g Glacier (Pellet) Hops	4.14	11.1%
69.05 g	Centennial (Pellet) 69.05 g Centennial (Pellet) Hops	7.18	11.1%
69.05 g	Cascade (Pellet) 69.05 g Cascade (Pellet) Hops		11.1%
620.25 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
119.9 L		Sparge	--	65 °C	60 min
Starting Mash Thickness: 2.9 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

I utg.punktet lagt inn og skalert fra 6 gallons. På 50 liter ble den totale maltmengden litt stor - så batchstørrelsen ble skalert ned til 45 liter, noe som gjorde at maltmengden ble 12 kilo. Humlemengden er tilpasset den opprinnelige 50 litersoppskrifta. Koker selvsagt på 50 liter.

Last Updated and Sharing

3,004

Views

Brews

Public: Yup, Shared
Last Updated: 2015-12-09 08:52 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

r0w

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