Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.90 oz |
Spalt0.9 oz Spalt Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
33.57 |
100% |
0.90 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.90 oz |
Spalt (Pellet) 0.89999999794131 oz Spalt (Pellet) Hops |
|
33.57 |
100% |
0.90 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 qt |
|
Infusion |
-- |
131 °F |
20 min |
3.6 qt |
|
Infusion |
-- |
152 °F |
45 min |
5 qt |
|
Infusion |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Kaiser Alt" Düsseldorf Altbier beer recipe by Kaiser. All Grain, ABV 4.56%, IBU 33.57, SRM 14.87, Fermentables: (Munich Light, CaraMunich I, Carafa II) Hops: (Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-26 15:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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