Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
4.5 |
Boil
|
80 min |
11.15 |
16.7% |
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
29.37 |
16.7% |
|
40 g |
Tettnanger40 g Tettnanger Hops |
|
Pellet |
4.7 |
Boil
|
30 min |
16.97 |
33.3% |
|
40 g |
Tettnanger40 g Tettnanger Hops |
|
Pellet |
4.7 |
Boil
|
2 min |
1.87 |
33.3% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Temperature |
-- |
63 °C |
60 min |
|
25 L |
|
Temperature |
-- |
72 °C |
10 min |
"Batch #16 "Charlie"" Kölsch beer recipe by vtAX. BIAB, ABV 5.75%, IBU 59.36, SRM 5.45, Fermentables: (Pilsner, Vienna, Wheat, Caramel Pils, Victory) Hops: (Perle, Magnum, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-13 11:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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