Biere de garde fall 2015 Beer Recipe | All Grain Bière de Garde | Brewer's Friend
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Biere de garde fall 2015

252 calories 25.2 g 12 oz
Beer Stats
Method: All Grain
Style: Bière de Garde
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Source: alby tarzia
Calories: 252 calories (Per 12oz)
Carbs: 25.2 g (Per 12oz)
Created: Monday September 21st 2015
1.076
1.018
7.6%
22.2
13.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pilsner4 lb Pilsner 37 1.8 28.6%
4 lb American - Vienna4 lb Vienna 35 4 28.6%
4 lb American - Munich - Dark 20L4 lb Munich - Dark 20L 33 20 28.6%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 7.1%
1 lb Belgian Candi Sugar - Clear/Blond1 lb Belgian Candi Sugar - Clear/Blond 38 0 7.1%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Saaz1.5 oz Saaz Hops Pellet 3.5 Boil 60 min 22.24 100%
1.50 oz / 0.00
 
Yeast
Wyeast - Belgian Strong Ale 1388
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
64 - 80 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Biere de garde fall 2015" Bière de Garde beer recipe by alby tarzia. All Grain, ABV 7.57%, IBU 22.24, SRM 13.66, Fermentables: (Pilsner, Vienna, Munich - Dark 20L, Biscuit, Belgian Candi Sugar - Clear/Blond) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-04 22:29 UTC
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