Easy Red Ale Beer Recipe | All Grain Irish Red Ale by Brewer #51882 | Brewer's Friend
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Easy Red Ale

183 calories 15.3 g 12 oz
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 80 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 183 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Sunday September 20th 2015
1.056
1.009
6.1%
25.4
13.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb American - Pale 2-Row20 lb Pale 2-Row 37 1.8 92%
1.50 lb American - Caramel / Crystal 60L1.5 lb Caramel / Crystal 60L 34 60 6.9%
0.25 lb American - Black Malt0.25 lb Black Malt 28 500 1.1%
21.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Fuggles3 oz Fuggles Hops Leaf/Whole 4.5 Boil 80 min 25.38 100%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Sparge -- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Easy Red Ale" Irish Red Ale beer recipe by Brewer #51882. All Grain, ABV 6.1%, IBU 25.38, SRM 13.61, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Black Malt) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2015-12-23 18:59 UTC
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