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Zombie Dust Clone - 5g - All Grain

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.113 (recipe based estimate)
Efficiency: 70% (brew house)
Source: DeadNerd
Calories: 248 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)

Created: Thursday September 17th 2015

Original Gravity:

1.075

Final Gravity:

1.017

ABV (standard):

7.7%

IBU (tinseth):

37.2

SRM (morey):

9.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.75 lb	American - Pale 2-Row12.75 lb Pale 2-Row	37	1.8	82.3%
1.25 lb	American - Munich - Light 10L1.25 lb Munich - Light 10L	33	10	8.1%
0.50 lb	American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L	34	60	3.2%
0.50 lb	German - Melanoidin0.5 lb Melanoidin	37	25	3.2%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	3.2%
15.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Citra (US)0.5 oz Citra (US) Hops	Pellet	12.4	First Wort	0 min	7.72	5%
1 oz	Citra (US)1 oz Citra (US) Hops	Pellet	12.4	Boil	15 min	12.64	10%
1 oz	Citra (US)1 oz Citra (US) Hops	Pellet	12.4	Boil	10 min	9.24	10%
1.50 oz	Citra (US)1.5 oz Citra (US) Hops	Pellet	12.4	Boil	5 min	7.62	15%
2 oz	Citra (US)2 oz Citra (US) Hops	Pellet	12.4	Whirlpool	0 min		20%
2 oz	Citra (US)2 oz Citra (US) Hops	Pellet	12.4	Dry Hop	14 days		20%
2 oz	Citra (US)2 oz Citra (US) Hops	Pellet	12.4	Dry Hop	7 days		20%
10 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
10 oz	Citra (US) (Pellet)		37.22	100%
10 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc Tablet		Fining	Boil	10 min.

Yeast

Muntons Premium Gold

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	57 - 77 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 127 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,064

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Brews

Public: Yup, Shared
Last Updated: 2015-09-17 15:50 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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