Brew Log History
Target 66°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
22.35 |
40% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
7.6 |
Boil
|
40 min |
11.47 |
20% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
6.4 |
Boil
|
20 min |
6.66 |
20% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
6.4 |
Boil
|
3 min |
1.37 |
20% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
22.35 |
40% |
|
0.50 oz |
Centennial (Pellet) 0.49999999885628 oz Centennial (Pellet) Hops |
|
11.47 |
20% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
8.03 |
40% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.5 gal |
|
Infusion |
-- |
152 °F |
60 min |
|
|
|
Sparge |
-- |
174 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Yeast Nutrients
|
|
Other |
Boil |
15 min. |
|
1 each |
Kick Micro-T
|
|
Fining |
Boil |
10 min. |
|
1.30 oz |
Fresh Orange Peel from 4 Oranges
|
|
Spice |
Boil |
-- |
Notes
The beer is much better if you let it bottle condition for at least 4 weeks, 5 weeks is even better.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-16 19:29 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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