In Heat-Wheat Beer Recipe | All Grain American Wheat or Rye Beer | Brewer's Friend
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In Heat-Wheat

178 calories 18.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Monday September 14th 2015
1.054
1.013
5.5%
22.5
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb United Kingdom - Golden Promise5 lb Golden Promise 37 3 47.6%
5 lb American - Wheat5 lb Wheat 38 1.8 47.6%
0.50 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 6.5 First Wort 0 min 16.93 50%
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 9.6 Boil 5 min 4.12 25%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 5 min 1.5 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Wyeast - Bavarian Wheat 3056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"In Heat-Wheat" American Wheat or Rye Beer recipe by Mellow Fellow. All Grain, ABV 5.45%, IBU 22.54, SRM 4.59, Fermentables: (Golden Promise, Wheat, Acidulated Malt) Hops: (Cascade, Northern Brewer, Saaz)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-09-14 21:33 UTC
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