Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.10 kg |
Cane Sugar0.1 kg Cane Sugar |
|
46 |
0 |
2.1% |
|
0.10 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Magnum30 g Magnum Hops |
|
Leaf/Whole |
10.5 |
Boil
|
60 min |
32.09 |
27.3% |
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Leaf/Whole |
4.4 |
Boil
|
15 min |
5.56 |
22.7% |
|
15 g |
First Gold15 g First Gold Hops |
|
Leaf/Whole |
4 |
Boil
|
15 min |
3.03 |
13.6% |
|
40 g |
Perle40 g Perle Hops |
|
Leaf/Whole |
4.6 |
Boil
|
0 min |
|
36.4% |
|
110 g
/ $ 0.00
|
Notes
Kind of a cleaning-the-cupboard action.
14 sept -15
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-14 07:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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