Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Glacier0.25 oz Glacier Hops |
|
Pellet |
5.5 |
Boil
|
90 min |
27.14 |
71.4% |
|
0.05 oz |
Willamette0.05 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
1.51 |
14.3% |
|
0.05 oz |
Crystal0.05 oz Crystal Hops |
|
Pellet |
4.3 |
Dry Hop
|
60 days |
|
14.3% |
|
0.35 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Glacier (Pellet) 0.24999999942814 oz Glacier (Pellet) Hops |
|
27.14 |
71.4% |
|
0.05 oz |
Willamette (Pellet) 0.049999999885628 oz Willamette (Pellet) Hops |
|
1.51 |
14.3% |
|
0.05 oz |
Crystal (Pellet) 0.049999999885628 oz Crystal (Pellet) Hops |
|
|
14.3% |
|
0.35 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
167 °F |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.01 lb |
Irish Moss
|
|
Other |
Boil |
10 min. |
"Bad Bad Leroy Brown Ale" American Brown Ale beer recipe by Husker71. Partial Mash, ABV 5.24%, IBU 28.65, SRM 15.64, Fermentables: (Dry Malt Extract - Amber, Caramel / Crystal 20L, Chocolate, Carafa II) Hops: (Glacier, Willamette, Crystal) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-10 02:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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