The Mercy Seat Beer Recipe | BIAB Other Smoked Beer | Brewer's Friend
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The Mercy Seat

189 calories 17.2 g 330 ml
Beer Stats
Method: BIAB
Style: Other Smoked Beer
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 7.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Thursday September 10th 2015
1.062
1.012
6.6%
53.6
40.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.35 kg American - Pale 2-Row1.35 kg Pale 2-Row 37 1.8 81.3%
150 g American - Chocolate150 g Chocolate 29 350 9%
85 g American - Caramel / Crystal 75L85 g Caramel / Crystal 75L 33 75 5.1%
25 g United Kingdom - Black Patent25 g Black Patent 27 525 1.5%
50 g United Kingdom - Peated Malt50 g Peated Malt 38 2.5 3%
1,660 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Perle10 g Perle Hops Pellet 8.2 Boil 60 min 45.05 55.6%
8 g Domestic Hallertau8 g Domestic Hallertau Hops Pellet 3.9 Boil 15 min 8.51 44.4%
18 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 tsp Irish moss Fining Boil 10 min.
200 g frozen raspberries Flavor Secondary --
1 each vanilla pod Spice Secondary --
 
Yeast
Mangrove Jack - British Ale Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
High
Optimum Temp:
14 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

brewed 19/9/15
OG 1.062
FG 1.012
ABV 6.56%
Raspberries and Vanilla added 2nd week into fermentation (in primary fermenter)
Bottled 10/10/15
First taste 27/10 - love how this is coming along. Subtle smokiness. Raspberries & Vanilla present but should settle in nicely after further conditioning, but very drinkable as is.

Recipe Photos
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  • Public: Yup, Shared
  • Last Updated: 2015-10-29 00:38 UTC
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