Brew Log History
Target 21°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
Strzegom - Pale Ale5 kg Strzegom - Pale Ale |
|
36.3 |
2.79 |
76.9% |
|
1.50 kg |
German - Wheat Malt1.5 kg Wheat Malt |
|
37 |
2 |
23.1% |
|
6.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Columbus50 g Columbus Hops |
|
Pellet |
12.5 |
First Wort
|
0 min |
38.5 |
11.1% |
|
50 g |
Equinox50 g Equinox Hops |
|
Pellet |
13.1 |
Boil
|
10 min |
24.16 |
11.1% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
13.5 |
Boil
|
5 min |
13.69 |
11.1% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
13.5 |
Boil
|
0 min |
|
11.1% |
|
50 g |
Equinox50 g Equinox Hops |
|
Pellet |
13.1 |
Boil
|
0 min |
|
11.1% |
|
100 g |
Equinox100 g Equinox Hops |
|
Pellet |
13.1 |
Dry Hop
|
5 days |
|
22.2% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
13.5 |
Dry Hop
|
3 days |
|
22.2% |
|
450 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Columbus (Pellet) 50 g Columbus (Pellet) Hops |
|
38.5 |
11.1% |
|
200 g |
Equinox (Pellet) 200 g Equinox (Pellet) Hops |
|
24.16 |
44.4% |
|
200 g |
Citra (Pellet) 200 g Citra (Pellet) Hops |
|
13.69 |
44.4% |
|
450 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
63 °C |
60 min |
|
|
Mashout |
Temperature |
-- |
72 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
"#0009 WIPA" American IPA beer recipe by sstepien. All Grain, ABV 6.83%, IBU 76.35, SRM 4.9, Fermentables: (Strzegom - Pale Ale, Wheat Malt) Hops: (Columbus, Equinox, Citra) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-21 05:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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