Brew Log History
Target 21°C
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.80 kg |
United Kingdom - Pale 2-Row6.8 kg Pale 2-Row |
|
38 |
2.5 |
63.6% |
2.90 kg |
Flaked Barley2.9 kg Flaked Barley |
|
32 |
2.2 |
27.1% |
1 kg |
Carafa special 11 kg Carafa special 1 - (late boil kettle addition) |
|
3 |
650 |
9.3% |
10.70 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Northern Brewer60 g Northern Brewer Hops |
|
Pellet |
7.7 |
Boil
|
60 min |
25.69 |
46.2% |
35 g |
East Kent Goldings35 g East Kent Goldings Hops |
|
Pellet |
6.2 |
Boil
|
30 min |
9.28 |
26.9% |
35 g |
East Kent Goldings35 g East Kent Goldings Hops |
|
Pellet |
6.2 |
Boil
|
10 min |
4.38 |
26.9% |
130 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
49 °C |
15 min |
|
|
Infusion |
-- |
66 °C |
60 min |
|
|
Infusion |
-- |
76 °C |
-- |
Starting Mash Thickness:
4.88 L/kg
|
Notes
Carafa special 1 (650L) - 0.15kg into kettle
Carafa special 1 (650L) - 0.85kg stipping
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-23 11:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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