Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
2.5 |
Boil
|
60 min |
3.91 |
26.7% |
1.50 oz |
Perle1.5 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
19.23 |
40% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
2.71 |
13.3% |
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
20% |
3.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
3.91 |
26.7% |
1.50 oz |
Perle (Pellet) 1.4999999965689 oz Perle (Pellet) Hops |
|
19.23 |
40% |
1.25 oz |
Cascade (Pellet) 1.2499999971407 oz Cascade (Pellet) Hops |
|
2.71 |
33.3% |
3.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
mash out at 170 |
Sparge |
-- |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 oz |
Sliced Mango
|
|
Flavor |
Secondary |
0 min. |
Notes
set water temp to 165 and add grains - keep at 150 for 60 minutes
after 60 minutes raise temperature to 170 - keep for 5 minutes and remove grains
remove grains and bring to boil - add hops according to schedule
refrigerate extra water
move wort to fermentor and add cold water to bring to pitching temp
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-28 18:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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