Death Star Beer Recipe | All Grain Russian Imperial Stout by YHCDublin | Brewer's Friend
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Death Star

364 calories 34.6 g 12 oz
Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 364 calories (Per 12oz)
Carbs: 34.6 g (Per 12oz)
Created: Saturday September 5th 2015
1.109
1.024
11.2%
56.0
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
35 lb American - Pale 2-Row35 lb Pale 2-Row 37 1.8 77.8%
4 lb United Kingdom - Chocolate4 lb Chocolate 34 425 8.9%
2 lb American - Roasted Barley2 lb Roasted Barley 33 300 4.4%
4 lb American - Victory4 lb Victory 34 28 8.9%
45 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Polaris2 oz Polaris Hops Pellet 18.1 Boil 60 min 43.62 66.7%
0.50 oz Polaris0.5 oz Polaris Hops Pellet 18.1 Boil 30 min 8.38 16.7%
0.50 oz Polaris0.5 oz Polaris Hops Pellet 18.1 Boil 10 min 3.95 16.7%
3 oz / 0.00
 
Yeast
Mangrove Jack - Workhorse Beer Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
59 - 68 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 358 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Death Star" Russian Imperial Stout beer recipe by YHCDublin. All Grain, ABV 11.15%, IBU 55.96, SRM 40, Fermentables: (Pale 2-Row, Chocolate, Roasted Barley, Victory) Hops: (Polaris)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-05 16:01 UTC
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