Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 oz |
Centennial50 oz Centennial Hops |
|
Pellet |
10 |
First Wort
|
0 min |
13.74 |
12% |
75 oz |
Centennial 75 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
34.04 |
18.1% |
90 oz |
Centennial90 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
31.4 |
21.7% |
90 oz |
Centennial90 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
8.14 |
21.7% |
60 oz |
Centennial60 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool at 195 °F
|
10 min |
13.81 |
14.5% |
25 oz |
Centennial25 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
6% |
25 oz |
Centennial25 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
3 days |
|
6% |
415 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
415 oz |
Centennial (Pellet) 414.99999905072 oz Centennial (Pellet) Hops |
|
101.13 |
100% |
415 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
153 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
|
"The Old Granville House" American Barleywine beer recipe by Ploof!. All Grain, ABV 9.16%, IBU 101.13, SRM 12.25, Fermentables: (Pale 2-Row, Vienna, Corn Sugar - Dextrose, Special B, Aromatic, CaraFoam) Hops: (Centennial, Centennial )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-26 19:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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