Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Nelson Sauvin1.5 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
29.47 |
15% |
1.50 oz |
Hallertau Blanc1.5 oz Hallertau Blanc Hops |
|
Pellet |
7.3 |
Boil
|
5 min |
9.46 |
15% |
2 oz |
Hallertau Blanc2 oz Hallertau Blanc Hops |
|
Pellet |
7.3 |
Boil
|
0 min |
|
20% |
2 oz |
Nelson Sauvin2 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
20% |
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
7.3 |
Dry Hop
|
10 days |
|
10% |
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
10 days |
|
10% |
0.50 oz |
Hallertau Blanc0.5 oz Hallertau Blanc Hops |
|
Pellet |
7.3 |
Dry Hop
|
3 days |
|
5% |
0.50 oz |
Nelson Sauvin0.5 oz Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
5% |
10 oz
/ $ 0.00
|
"Tyler's Super Session Test" American Amber Ale beer recipe by Brew Lab. All Grain, ABV 3.59%, IBU 38.93, SRM 5, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Flaked Wheat, Caramel / Crystal 20L) Hops: (Nelson Sauvin, Hallertau Blanc)
Last Updated and Sharing
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- Last Updated: 2015-09-04 23:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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