Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
German Tradition1 oz German Tradition Hops |
|
Pellet |
4 |
Boil
|
60 min |
16.81 |
50% |
1 oz |
German Tradition1 oz German Tradition Hops |
|
Pellet |
4.6 |
Boil
|
0 min |
|
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
German Tradition (Pellet) 0.99999999771257 oz German Tradition (Pellet) Hops |
|
16.81 |
50% |
1 oz |
German Tradition (Pellet) 0.99999999771257 oz German Tradition (Pellet) Hops |
|
|
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
Decoction |
-- |
120 °F |
10 min |
2 gal |
|
Decoction |
-- |
150 °F |
10 min |
1 gal |
|
Decoction |
-- |
167 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Dunkelweiss" Dunkelweizen beer recipe by Hebert. All Grain, ABV 5.51%, IBU 16.81, SRM 5.51, Fermentables: (Pilsner, Wheat Malt, Munich Dark) Hops: (German Tradition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-04 13:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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