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Fygmalion

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Give 'em Helton
Calories: 180 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)

Created: Tuesday September 1st 2015

Original Gravity:

1.055

Final Gravity:

1.011

ABV (standard):

5.8%

IBU (tinseth):

46.8

SRM (mosher):

9.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	American - Pale 2-Row5 lb Pale 2-Row	37	1.8	72.4%
1 lb	American - Caramel / Crystal 30L1 lb Caramel / Crystal 30L	34	30	14.5%
0.33 lb	American - Carapils (Dextrine Malt)0.33 lb Carapils (Dextrine Malt)	33	1.8	4.8%
0.33 lb	Canadian - Honey Malt0.33 lb Honey Malt	37	25	4.8%
0.25 lb	Date (dried)0.25 lb Date (dried) - (late boil kettle addition)	28.9	0	3.6%
6.91 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Mosaic0.25 oz Mosaic Hops	Pellet	12.5	Boil	30 min	16.74	16.7%
0.50 oz	Ekuanot0.5 oz Ekuanot Hops	Pellet	14.25	Boil	15 min	24.65	33.3%
0.25 oz	Mosaic0.25 oz Mosaic Hops	Pellet	12.5	Boil	5 min	4.34	16.7%
0.25 oz	Ekuanot0.25 oz Ekuanot Hops	Pellet	14.25	Boil	1 min	1.07	16.7%
0.25 oz	Ekuanot0.25 oz Ekuanot Hops	Pellet	14.25	Dry Hop	0 days		16.7%
1.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Mosaic (Pellet)	21.08	33.4%
1 oz	Ekuanot (Pellet)	25.72	66.7%
1.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 qt		Sparge	--	153 °F	60 min

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	75 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,037

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Brews

Public: Yup, Shared
Last Updated: 2018-07-24 21:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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