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Grey Muzzle Old ALe

Method: All Grain
Style: Old Ale
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 290 calories (Per 12oz)
Carbs: 29.9 g (Per 12oz)

Created: Tuesday September 1st 2015

Original Gravity:

1.087

Final Gravity:

1.022

ABV (standard):

8.5%

IBU (tinseth):

35.8

SRM (daniels):

18.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	United Kingdom - Golden Promise12 lb Golden Promise	37	3	77.4%
1 lb	Brown Sugar1 lb Brown Sugar - (late boil kettle addition)	45	15	6.5%
1 lb	Honey (Buckwheat)1 lb Honey (Buckwheat) - (late boil kettle addition)	42	2	6.5%
0.50 lb	United Kingdom - Crystal 140L0.5 lb Crystal 140L	33	140	3.2%
0.50 lb	United Kingdom - Crystal 60L0.5 lb Crystal 60L	34	60	3.2%
0.50 lb	United Kingdom - Pale Chocolate0.5 lb Pale Chocolate	33	207	3.2%
15.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Kent Goldings1 oz Kent Goldings Hops	Pellet	5	Boil	90 min	21.05	50%
1 oz	Saaz1 oz Saaz Hops	Pellet	3.5	Boil	90 min	14.74	50%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Kent Goldings (Pellet)	21.05	50%
1 oz	Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops	14.74	50%
2 oz / $ 0.00

Yeast

Wyeast - London Ale 1028

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Honey & Brown Sugar added at end of boil

Last Updated and Sharing

868

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Brews

Public: Yup, Shared
Last Updated: 2015-09-01 16:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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