Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
12.23 |
33.3% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
6.02 |
33.3% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
20 min |
3.56 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
75 min |
|
|
|
Fly Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 lb |
Toasted pecans
|
|
Flavor |
Mash |
1 hr. |
|
1 each |
Cinnamon
|
|
Spice |
Mash |
10 min. |
|
1 oz |
Irish moss
|
|
Fining |
Boil |
10 min. |
|
1 oz |
Pumpkin pie spice
|
|
Spice |
Boil |
10 min. |
|
1 oz |
Vanilla
|
|
Flavor |
Primary |
-- |
"The Great Pumpkin Charlie Brown Ale" American Brown Ale beer recipe by Themisfitking. All Grain, ABV 6.2%, IBU 21.81, SRM 21.48, Fermentables: (Maris Otter Pale, Munich - Light 10L, Flaked Oats, Caramel / Crystal 90L, Chocolate, Canned pumpkin, Molasses ) Hops: (Northern Brewer, East Kent Goldings, Hallertau Mittelfruh) Other: (Toasted pecans, Cinnamon, Irish moss, Pumpkin pie spice, Vanilla)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-06 14:53 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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