View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Red Dog Imperial IPA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 361 calories (Per 12oz)
Carbs: 40.5 g (Per 12oz)

Created: Tuesday September 1st 2015

Original Gravity:

1.107

Final Gravity:

1.032

ABV (standard):

9.9%

IBU (tinseth):

149.0

SRM (morey):

20.7

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
14.50 lb	German - Red X14.5 lb Red X	36	12	70.7%
3 lb	German - Vienna3 lb Vienna	37	4	14.6%
1 lb	United Kingdom - Crystal 30L1 lb Crystal 30L	34	30	4.9%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	2.4%
0.50 lb	Canadian - Honey Malt0.5 lb Honey Malt	37	25	2.4%
1 lb	Honey (Buckwheat)1 lb Honey (Buckwheat)	42	2	4.9%
20.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	13.8	First Wort	0 min	26.27	9.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	60 min	39.93	9.1%
1 oz	Chinook1 oz Chinook Hops	Pellet	11.8	Boil	45 min	34.05	9.1%
1 oz	Centennial1 oz Centennial Hops	Pellet	9	Boil	30 min	21.74	9.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	15 min	17.16	9.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	10 min	9.8	9.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	0 min		9.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	0 min		9.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		9.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	7 days		9.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		9.1%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	26.27	9.1%
3 oz	Simcoe (Pellet)	39.93	27.3%
1 oz	Chinook (Pellet)	34.05	9.1%
1 oz	Centennial (Pellet)	21.74	9.1%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	17.16	18.2%
3 oz	Amarillo (Pellet)	9.8	27.3%
11 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	152 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

Wyeast - Northwest Ale 1332

Amount:	1 Each	Cost:
Attenuation (avg):	69%	Flocculation:	High
Optimum Temp:	65 - 75 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

848

Views

Brews

Public: Yup, Shared
Last Updated: 2015-09-01 01:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!