Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Columbus1 oz Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
75 min |
46.74 |
33.3% |
|
1 oz |
Horizon1 oz Horizon Hops |
|
Leaf/Whole |
12.5 |
Boil
|
30 min |
28.65 |
33.3% |
|
1 oz |
Horizon1 oz Horizon Hops |
|
Leaf/Whole |
12.5 |
Boil
|
5 min |
7.43 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Columbus (Leaf/Whole) 0.99999999771257 oz Columbus (Leaf/Whole) Hops |
|
46.74 |
33.3% |
|
2 oz |
Horizon (Leaf/Whole) 1.9999999954251 oz Horizon (Leaf/Whole) Hops |
|
36.08 |
66.6% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 qt |
|
Infusion |
-- |
154 °F |
75 min |
|
18 qt |
|
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 qt |
Vanilla Bean
|
|
Flavor |
Secondary |
-- |
"Creme Brulee Stout Clone" Russian Imperial Stout beer recipe by Tony Zedar. All Grain, ABV 8.58%, IBU 82.82, SRM 30.79, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 80L, Roasted Barley, Lactose (Milk Sugar)) Hops: (Columbus, Horizon) Other: (Vanilla Bean)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-01 22:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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