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Belgio Belagio Wheat IPA

Method: All Grain
Style: Belgian Specialty Ale
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)

Created: Sunday August 30th 2015

Original Gravity:

1.065

Final Gravity:

1.016

ABV (standard):

6.4%

IBU (tinseth):

102.6

SRM (morey):

7.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	German - Pilsner10 lb Pilsner	38	1.6	69%
4 lb	American - White Wheat4 lb White Wheat	40	2.8	27.6%
4 oz	American - Caramel / Crystal 40L4 oz Caramel / Crystal 40L	34	40	1.7%
4 oz	Belgian - Special B4 oz Special B	34	115	1.7%
14.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	60 min	23.01	12.5%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	60 min	42.73	12.5%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	15 min	16.31	12.5%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	15 min	14.03	12.5%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	5 min	6.55	12.5%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Hopback	3 min		12.5%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	12.9	Hopback	3 min		12.5%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.2	Dry Hop	7 days		12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Cascade (Pellet)	23.01	12.5%
1 oz	Chinook (Pellet)	42.73	12.5%
2 oz	Centennial (Pellet)	22.86	25%
2 oz	Amarillo (Pellet)	14.03	25%
1 oz	Citra (Leaf/Whole)		12.5%
1 oz	Amarillo (Pellet)		12.5%
8 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
2.5 tsp gypsum 1 tsp calcium chloride
Mash Chemistry and Brewing Water Calculator

Notes

1.064 SG

mash 156F

Last Updated and Sharing

785

Views

Brews

Public: Yup, Shared
Last Updated: 2015-09-01 16:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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