Brew Log History
Target 70°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
German Perle22 g German Perle Hops |
|
Pellet |
7.3 |
Boil
|
30 min |
21.01 |
34.3% |
|
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
5.32 |
21.8% |
|
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
21.8% |
|
0.50 oz |
Brewmaster - Czech Saaz0.5 oz Czech Saaz Hops |
|
Pellet |
2.8 |
Boil
|
0 min |
|
22.1% |
|
64.17 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 qt |
|
Infusion |
-- |
150 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
coriander
|
|
Spice |
Boil |
-- |
|
1 tsp |
Sweet Orange peel
|
|
Spice |
Boil |
-- |
|
1 oz |
Bru-Vigor
|
|
Other |
Primary |
-- |
Notes
Based on Defalco's Beeriac's A Man for All Saisons recipe.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-02 20:04 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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