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double pale ale DP1

Method: Extract
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 4.9 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 85% (steeping grains only)
Rating:

5.00 (1 Review)

Calories: 255 calories (Per 12oz)
Carbs: 19.4 g (Per 12oz)

Created: Friday August 28th 2015

Original Gravity:

1.078

Final Gravity:

1.010

ABV (standard):

8.9%

IBU (rager):

50.1

SRM (morey):

11.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 65°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Dry Malt Extract - Extra Light6 lb Dry Malt Extract - Extra Light	42	2.5	63.2%
2 lb	Turbinado2 lb Turbinado - (late boil kettle addition)	44	10	21.1%
8 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	Belgian - Biscuit1 lb Biscuit	35	23	10.5%
0.50 lb	United Kingdom - Dark Crystal 80L0.5 lb Dark Crystal 80L	33	80	5.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	12.9	Boil	20 min	17.6	25%
1 oz	Chinook1 oz Chinook Hops	Pellet	12.9	Boil	15 min	13.83	25%
1 oz	Cascade1 oz Cascade Hops	Pellet	7.5	Boil	10 min	6.54	25%
1 oz	Cascade1 oz Cascade Hops	Pellet	7.2	Boil	5 min	4.69	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Chinook (Pellet)	31.43	50%
1 oz	Cascade (Pellet)	6.54	25%
1 oz	Cascade (Pellet)	4.69	25%
4 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	87%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

77l malt not 80.
Nice hoppy flavor
Two weeks in primary
5 weeks in bottle before at its best
A crowd favorite. Though the ABV snuck up on folks compared to the drinkability.

Last Updated and Sharing

4,147

Views

Brews

Public: Yup, Shared
Last Updated: 2018-03-13 00:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

WilliamC

Zachamavisca

jkull37

Discussion about this recipe:

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RyDog • 03/13/2018 at 12:51am

5 of 5

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View Recipe

double pale ale DP1

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