"THE IMPEACHMENT" - Wheat Peach Saison Beer Recipe | Partial Mash Saison by thereisnochaos | Brewer's Friend
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"THE IMPEACHMENT" - Wheat Peach Saison

178 calories 17.3 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Chris Knight
Calories: 178 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Thursday August 27th 2015
1.054
1.012
5.6%
20.3
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Wheat6.6 lb Liquid Malt Extract - Wheat 35 3 37.5%
0.50 lb American - White Wheat0.5 lb White Wheat 40 2.8 2.8%
0.50 lb Torrified Wheat0.5 lb Torrified Wheat 36 2 2.8%
10 lb Peach10 lb Peach 4.05 0 56.8%
17.60 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 0 min 50%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 30 min 12.78 25%
0.50 oz Columbus0.5 oz Columbus Hops Leaf/Whole 15 Boil 15 min 7.5 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 155 °F 30 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Fining Boil 10 min.
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Peaches are added in primary or secondary after proper sanitization

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-09-29 14:29 UTC
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