Tea Series - Pu-erh Beer Recipe | All Grain Specialty Beer | Brewer's Friend

Tea Series - Pu-erh

185 calories 18.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty Beer
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Wednesday August 26th 2015
1.056
1.013
5.6%
30.7
10.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Canadian - Pale 2-Row5.5 lb Pale 2-Row 36 1.75 88%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 8%
0.25 lb American - Caramel / Crystal 75L0.25 lb Caramel / Crystal 75L 33 75 4%
6.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Columbus0.3 oz Columbus Hops Pellet 15 Boil 60 min 30.67 100%
0.30 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz Pu-erh Tea Flavor Boil 2 min.
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Tea Series - Pu-erh" Specialty Beer recipe by ABCS brewing. All Grain, ABV 5.64%, IBU 30.67, SRM 10.05, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Caramel / Crystal 75L) Hops: (Columbus) Other: (Pu-erh Tea)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-08-26 17:12 UTC
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