Brew Log History
Target 22°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Topaz15 g Topaz Hops |
|
Leaf/Whole |
16.3 |
Boil
|
60 min |
24.79 |
16.7% |
|
50 g |
Topaz50 g Topaz Hops |
|
Leaf/Whole |
16.3 |
Boil
|
5 min |
16.47 |
55.6% |
|
25 g |
Topaz25 g Topaz Hops |
|
Leaf/Whole |
16.3 |
Dry Hop
|
14 days |
|
27.8% |
|
90 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
90 g |
Topaz (Leaf/Whole) 90 g Topaz (Leaf/Whole) Hops |
|
41.26 |
100.1% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 L |
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2 L/kg
|
Notes
Mash Temp - 68 deg C, 11 L
Strike Temp - 77.6 deg C,
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-04 21:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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