Shire Pumpkin Ale Beer Recipe | All Grain Spice, Herb, or Vegetable Beer | Brewer's Friend
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Shire Pumpkin Ale

246 calories 25.7 g 12 oz
Beer Stats
Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 5.2 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Manville Brewing
Calories: 246 calories (Per 12oz)
Carbs: 25.7 g (Per 12oz)
Created: Monday August 24th 2015
1.074
1.019
7.3%
29.2
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 57.1%
2 lb American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L 35 20 14.3%
1.50 lb American - Wheat1.5 lb Wheat 38 1.8 10.7%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 7.1%
8 oz Rice Hulls8 oz Rice Hulls 0 0 3.6%
1 lb Honey1 lb Honey 42 2 7.1%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 12.65 25%
0.50 oz Kent Goldings0.5 oz Kent Goldings Hops Pellet 5 Boil 60 min 9.04 25%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 4.59 25%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Boil 10 min 2.95 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
4 lb Pumpkin Flavor Mash 1 hr.
0.50 tsp Corriander Spice Boil 0 min.
0.50 tsp Nutmeg Spice Boil 0 min.
0.25 oz Allspice Spice Boil 0 min.
0.50 tsp Pumpkin Pie Spice Spice Boil 0 min.
0.50 tsp Cinnamon Spice Boil 0 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 265 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Shire Pumpkin Ale" Spice, Herb, or Vegetable Beer recipe by Manville Brewing. All Grain, ABV 7.25%, IBU 29.23, SRM 8.07, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Wheat, Carapils (Dextrine Malt), Rice Hulls, Honey) Hops: (Cascade, Kent Goldings, Fuggles) Other: (Pumpkin , Corriander, Nutmeg, Allspice, Pumpkin Pie Spice, Cinnamon)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-08-29 03:12 UTC
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