Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Huller Bitterer28 g Huller Bitterer Hops |
|
Leaf/Whole |
5.75 |
Boil
|
60 min |
7.61 |
28.6% |
|
14 g |
Challenger14 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
30 min |
4.76 |
14.3% |
|
28 g |
Challenger28 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
20 min |
7.5 |
28.6% |
|
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
3.7 |
28.6% |
|
98 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
37 L |
|
Infusion |
-- |
52 °C |
30 min |
|
35 L |
|
Infusion |
-- |
67 °C |
60 min |
|
20 L |
|
Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
2 L/kg
|
"Incornoratul-Dopplebock" Doppelbock beer recipe by Norbert Tatar. All Grain, ABV 8.39%, IBU 23.57, SRM 15.74, Fermentables: (Pilsner, Wheat Malt, Roasted Barley, Carafa I, CaraAroma) Hops: (Huller Bitterer, Challenger, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-24 12:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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