Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
140 g |
Cascade140 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
23.34 |
20% |
|
140 g |
Domestic Hallertau140 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
6.45 |
20% |
|
140 g |
Domestic Hallertau140 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
5 min |
2.59 |
20% |
|
140 g |
Domestic Hallertau140 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Dry Hop
|
3 days |
|
20% |
|
140 g |
Cascade140 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
|
20% |
|
700 g
/ $ 0.00
|
"Vehement Carnage Larger" California Common Beer recipe by Anonymous. All Grain, ABV 5.62%, IBU 32.39, SRM 11.26, Fermentables: (Maris Otter Pale, Vienna, Caramel / Crystal 60L) Hops: (Cascade, Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-24 04:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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